MINI GINGERBREAD HOUSE Tutorial for Christmas | Yeners Cake Tips with Serdar Yener from Yeners Way
- Posted by - Administrator
- 26 Comments

26 thoughts on “MINI GINGERBREAD HOUSE Tutorial for Christmas | Yeners Cake Tips with Serdar Yener from Yeners Way”
Leave a Reply Cancel reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Love love love x
Please chef i want resipe for cake
Thank you, Chef !! That looks too amazing to be that easy! If I didn't see you do it, I'd swear that took hours. I just love your channel! Thank you, again! And Happy Holidays !
the kids will love it…
😊🐇😊😊😊😊😊😊😊🐇🐇🐇🐇🐇!!!
Once again, brilliant! Sad there's no cake bake show this year, the one chance Melbournians meet you in person. Thanks and more power to you.
Wonderful tutorial! Thank you for sharing. I think I have the confidence now to make one (or more) of these this year! Happy Holidays!
I love your house!! It is a perfect size and beautifully decorated. Thank you for sharing your artistic imagination and clever, time saving tips. I also love your hand drawn plans used for each project. I wish you and your loved ones a wonderful, safe Christmas.
Like always you amazed me Mr. Yener, thank you so much for everything you tech us!.
😍
Lovely 🙂 I'm inspired to make it. Thank you !
Merry Christmas Mr. Yener!
Excellent as always! Merry Christmas to you to!
Sending support from MexicoCity! 🇲🇽💕
Love the tips you give ty
A lovely gingerbread house… thank you for all the fabulous tutorials this year..I’ve learnt so much and really appreciate it ..
Merry Christmas from New Zealand 🎄😘
Lindo
That is sooo cute and creative Chef,thank you so much for being always so clear and generous,I love it!
Wow this is beautiful thanks for sharing
Love watching each week what do you call the board you are pipeing on called please
Thank you very much! Really beautifull and easy!
Beautiful! It's so cute! Not really big enough for a family to live in though, very thin! 😉 It would be a perfect quick Christmas project! Love your tips every week! Thanks so much!
Mind blowing sir👍👍👍
Lovely. In my country gingerbread is always a hard biscuit but I love the look of this. 😊❄️👍🏻
I love your tutorials! Everything you’ve shared is smart, quick, elegant, delightful! Thank you!
Thank you for the instructions. It's fabulous.
How long can I keep this gingerbread?