How to Make GRAVITY DEFYING DECORATIONS | Yeners Cake Tips by Serdar Yener from Yeners Way
- Posted by - Administrator
- 30 Comments

30 thoughts on “How to Make GRAVITY DEFYING DECORATIONS | Yeners Cake Tips by Serdar Yener from Yeners Way”
Leave a Reply Cancel reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Hello mr Yener, I was wondering if I can use fondant instead, because is easy for me to get it. Thank you in advance. Also I should say I was really impressed how you did the snakehead in second OMG. Linda 😊
What is the modeling paste name you used
Dear Yener , this snake was so fast & the way that you did it so informative. I would love it if you were to do a detailed tutorial video on how to make a 3d dragon!
Love it!!!! Thank you so much for the tutorial 🙂
A master a work.
Your work is amazing. I am hoping that my work will turn out well using your hints. I am so glad I found your page, I watch several clips every day
I couldn’t understand what type of modeling paste you used in forming the snake. Could you tell me again please? This is a great tutorial. I learn so much from you.
I WOULD LOVE TO SEE HOW YOU CRAFT A SKULL ONE THAT'S LOOKS LIKE A HALLOWEEN THEME ETC
love IT Especially the detailing wow
Can you use something other than starch?
Как интересно как жаль что нет перевода
i dont knw how to thank u no words can tell u how grateful i am for all your teaching. i feel like a father to me. i learnt a lot from u. may the good lords blessings be with u n yr family. i pray to God to keep u in good health, long life n protection where ever u go. 🤗
I love you, shef! Your lessons help me so much! Thank you!💞
perfect 👌 ❤️❤️❤️❤️👏👏👏👏👏👏👏👏😍
❤️❤️❤️
Genial
Saludos desde Perú, es un maestro
Traducir el video, que materiales ha usado y como hizo que la serpiente tuviera esa consistencia para que mantuviera firme
Hi Yener, you are such a legend! Your techniques and skills are awesome and so creative. I absolutely love watching your videos, God Bless, thank you so much!!!
GENIO🙌🙌🙌
You are amazing
simply amazing. and super great tips!! I cannot wait to try this!! …okay, well, something like this. I think I will have to work up to like 'this'!! Lol tysm!! my grand kids are going to be amazed!!!
Thank u sir
I love your vedios sir,I live in India,will this give me trouble drying as it's monsoon here.
What do you mean by “starch”? Cornstarch? Also can it be re-used in other recipes after drying out the pastillage?
Wow I’m in awww of learning 👀 so much from you 🌝. Thanks for sharing techniques with us 😍….
Bonjour vous avez mis le serpent dans quoi est-ce que c'est de la farine ou la maïzena ou une poudre magique😁
wooow chef
genius!!! thank you so much!!!
I love it!!!!!!