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You're my favorite and best YouTube teacher. Thank you!
Sir you are amazing 🙏🙏 I am a big fan of your work.. thank you so much for teaching us such difficult works in a very understandable way..👍😊
Fabuloso como siempre.
How to made a my pohto with cake &sugerseat
Thank you Yeners! I love your tutorial videos. I have a question. It is possible to use the same kind of silver spry to paint a fondat cake?
You are an amazing !I love your decoration cakes
Another masterpiece! I wonder, could I use royal icing at the "glue" consistency to assemble it? I am not very confident with chocolate.
The best video ever
i love the full length tutorial so much. i love the spray bottle technique, its very smart. thank you very much for impacting knowledge
Super bonito y super buenas ideas, muchas gracias por el video, saludos CDMX
I’m speechless Sir. You’re amazingly talented.
What icing is this Sir royal or butter icing for piping
Can you learn how to make Spiderman cake please ^___^
Thank you. Love your teaching style and manner. Very kind to share your tips. Much appreciated.
You did it again, thanks chef yennerUr grandkids are blessed
Chef thank you so much for sharing all your creative and talented work! Your grandchildren are adorable! May I ask you something,please?: 1) the chocolate must be compound chocolate, as I understand should be thick and mixed with water?And how much water? 2)what type of colour is the silver and is mixed with pure alcohol?3) if i wanted to make "modern style" frames,what colour you suggest I use and colour the frame always after or colouring directly the pastillage?4) the pastillage can only be warmed in the microwave or is there another method to soften it? Thank you soooo much and sorry for the many questions
AMAZING as always, Thank you so much Teacher !! You're the Best of You tube !
I did a frame for my 3 year old but made entirely from white chocolate and painted in the middle photo also in the chocolate a lion…it's came out awesome….I wish I can send u the picture…
Hello from Greece!thank you sooo much for sharing your excellent work! I have a question, can i use royal icing for joining and glueing instead of chocolate? Thank you again.!
Loved the picture! That must've been a really special time! You make it look so easy to make a beautiful frame! Thank you for sharing!
Amazing as always! Every time I watch your videos I always learn something new, even if it's something I already knew how to do. Thank you for sharing your priceless talents, which are so very much appreciated.
Fantastic their jobs, always ahead of others. Thank you for sharing your ideas. God bless you.
Thank you very much!!! This is amazing!:))
There is an warning for you website, it says is not safe because of phishing and some disturbance and so. I really want the recipe of your pastillage but I'm not going to risk security.
How I love your tutorials, thank you so much!
she is a great professional, of great skill. I always follow her. Thanks for sharing. I apologize for the translation. I'm Italian and I do not
Amazing tutorial! Your love for teaching shows through. I would like to ask why the use of chocolate and not icing sugar as glue?
That is absolutely perfect! I love the fact it is so realistic. You really have a wonderful talent for detail.
No entendí ni una sola palabra ,pero entendí perfectamente el trabajo , es decir es Ud un buen maestro !! Sin comprender su idioma
Hello Yener and thanks for this great video. How and how long can i store your Pastillage recipe?
Omg that's amazing what a clever man thank you xxxx
What’s pastiche. I am from Botswana we cannot get that here. What is the substitute of it.
Super nice, thanks yeners
This is absolutely fabulous!
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