EASY FANCY INSCRIPTIONS Technique | Yeners Cake Tips with Serdar Yener from Yeners Way

EASY FANCY INSCRIPTIONS Technique | Yeners Cake Tips with Serdar Yener from Yeners Way



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49 thoughts on “EASY FANCY INSCRIPTIONS Technique | Yeners Cake Tips with Serdar Yener from Yeners Way

  1. Just so everyone knows…
    if you use a font on dafont (or any custom fonts/art), you cannot use if you sell cakes with the font/design on the cakes, that could be illegal. Many font on dafont (& other sites) have licenses to purchase if youre going to use them for commercial purposes. Artists/font creators put a lot of work into making these fonts/art and they make their money selling them, thats their occupation. Please do not steal their hardwork. Simply purchase a license.
    There are some fonts that allow commercial use, it will say so when you click on each individual font. Read the disclosure carefully, as there might still be limitations.

  2. You are an absolute genius Sir Yeners. There is not even a single tutorial of your that I have not taken away a lesson from. Thank you and God bless .much love 💙

  3. So what is the recipe for what you used for the writing? Is it just melted chocolate or did you add some heavy cream/double cream? Thank you so much it is a great idea! Ohh and could I use white chocolate instead?

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